Slow cook pork shoulder or leg with this fragrant rub. Massage the rub for as long as you can to create that authentic pulled pork filling for your brioche buns or wraps.
Ingredients
Spices and herbs (smoked paprika, black pepper, garlic, chilli pepper, thyme), salt, onion, tomato, raw sugar, anti-caking agent (silicon dioxide).
Nutritional Information Per 100 g
Energy (kJ)/(kcal): 1158 / 277
Fat: 6,5 g
of which saturated fat: 1,0 g
Carbohydrate: 33,9 g
of which sugar: 12,3 g
Fibre: 20,6 g
Protein: 10,4 g
Salt: 17,31 g
Package size 545g
Nutritional information and table of contents may differ slightly on the website. Always refer to the packaging for correct information.
